Honey Bread

Here’s another really easy bread and tastes of sweet honey goodness!

Honey Bread

1/2 cup Butter
1/2 cup Sugar1/2 cup Honey
2 2/3 cup All-Purpose Flour, sifted with 3 tsp Baking Powder
1 Egg
2/3 cup Milk

Preheat oven to 180 deg C.

Cream butter and sugar together. Add honey and cream again.
Add the egg, beat well. Now alternately add the flour and milk, starting and ending with flour. Beat well.

Pour into a buttered loaf pan. Bake for an hour until a skewer comes out clean when inserted into the middle of the loaf. Enjoy.


3 Comments Add yours

  1. Priya says:

    Quick honey bread looks fabulous..


  2. Shreeja N says:

    Will try this out your way! My last attempt at it did not work out well.Had something to do with the proportions, I guess.

    Thanks for posting.Nice picture, looks tempting!


  3. Joy says:

    I tried the recipe. It is truely delicious.


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