Here’s another really easy bread and tastes of sweet honey goodness!
1/2 cup Butter
1/2 cup Sugar1/2 cup Honey
2 2/3 cup All-Purpose Flour, sifted with 3 tsp Baking Powder
2/3 cup Milk
Preheat oven to 180 deg C.
Cream butter and sugar together. Add honey and cream again.
Add the egg, beat well. Now alternately add the flour and milk, starting and ending with flour. Beat well.
Pour into a buttered loaf pan. Bake for an hour until a skewer comes out clean when inserted into the middle of the loaf. Enjoy.